Please reload


I'm busy working on my blog posts. Watch this space!

Please reload


Ratatouille with soft boiled egg DON - rice bowl dish

August 17, 2016


You can see at YouTube



What convenience dish is!  
Japanese people are always busy... It is since long time ago. DON was created for the people doing something as busy since Edo (around 1830)  period. It is can eat quickly rice and some dishes same time. I think Japanese people have DNA for doing something as busy.... 


Then Japanese people love to eat soft boiled egg!! And as you know Japan have hot hot hot days during summer! So, people eat a lot of summer season vegetable for cool down body temperature and keep body condition. I cooked rice bowl dish with ratatouille and put soft boiled egg on the top! it is easy and yummy!  You can enjoy colorful vegetable with healthy meal. 

Recipe of Ratatouille with soft boiled egg DON


How to Cook

Step 1 Cook soft boiled egg

Boil water once and remove pot off from heat. And put eggs into boiled water, and leave it 9 min. Then break eggs into plate.

Dish up Put rice with mixed grains on the rice bowl and sprinkle salt. And put ratatouille on top of rice, and put olive oil on top. finaliy put soft boiled egg on top of ratatouille.


Preparing Cooking Utensil

Cutting board, knife, frying pan, wooden spatula, tablespoon


Ingredients ( Serve 2p, 10min)  

2 --- Eggs 

300g---rice with mix grains 

300g---ratatouille (10.5822 oz / 0.661386 lb)

Olive oil and salt 


Recipe of ratatouille :



Soup of recipe : 


Share on Facebook
Share on Twitter
Please reload

Please reload

  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square

 Copyright © 2016 Mokologue All Rights Reserved.

  • RSS Social Icon
  • Instagram Social Icon
  • Pinterest Social Icon
  • YouTube Social  Icon
  • Twitter Social Icon
  • Tumblr Social Icon
  • Facebook Social Icon
This site was designed with the
website builder. Create your website today.
Start Now